Whether you’re a lover of buttery croissants, flaky pain au chocolats, or inventive pastries that look as good as they taste, York has become a haven for pastry lovers. Here are five incredible spots serving up pastry perfection in the city that you need to try…
Bar Hashery has quickly made a name for itself across York, and with multiple locations, there’s always a branch nearby when the pastry cravings hit. Whether you’re visiting the charming coffee shop on Parliament street, popping by the takeaway kiosk in the train station, or relaxing in their Bootham cafe, you can expect the same high standard. Each of their locations aim to offer a relaxed atmosphere that allows guests to enjoy their time with delicious bakes and drinks. At Bar Hashery they use locally sourced, organic produce from local market leaders and bake all of their goodies at their bakery on Micklegate. Think golden, flaky croissants, and specials that change regularly. And their cafe menu includes a variety of brunch and breakfast foods making it the perfect place for any occasion; whether you fancy a full English or a tasty sweet treat.
Tucked away but impossible to forget once discovered, Heppni Bakeri is a celebration of artisan pastries and coffee. Their pastries are baked with precision and layered beautifully. Everything here feels thoughtful, from the quality of the ingredients used to the perfectly crafted flavour combinations, making it a must for serious pastry fans looking for something a little different.
Flori is a sweet little destination café located in the heart of the city with a cult following, and for good reason. Their buttery croissants are a thing of beauty and are served up with luscious creams, curds, and ganaches. It’s the kind of place where you’ll want to take a second bite and then keep coming back for more. The atmosphere is charming and cosy with light-filled interiors and the smell of fresh pastry drawing people in from all corners of York.
This modern microbakery brings together bold ideas and classic techniques. At Black Wheat Club, expect croissants with unique fillings, delicate pastries, and an ever-evolving menu that keeps things exciting. The team here focuses on precision and reimagining traditional flavours, making it a must visit for pastry fans who want something a little different without losing the heart of traditional baking.
Little Arras might be small in name, but their pastries pack a punch. Everything here is handmade with serious attention to detail, and their use of top-tier ingredients shines through in every bite. From savoury pastry options like garlic knots or spanakopita, to classic sweet treats like pain aux chocolat or seasonal fruit danishes that are only available at the weekend. When you visit, it’s hard to leave without a box full of tasty goodies.
